Individually Quick Frozen (IQF) Products – Freshness Preserved
IQF technology ensures that fruits, vegetables, and other food products are frozen rapidly, preserving their natural taste, texture, and nutrients without clumping. Unlike traditional freezing methods, IQF keeps each piece separate, allowing for easy portioning and use.
Why Choose IQF?
- Superior Freshness – Locks in flavor and nutrients
- Convenience – Free-flowing pieces for effortless handling
- Extended Shelf Life – Maintains quality for up to 24 months
- Versatile Applications – Ideal for smoothies, ready meals, bakery, and food processing
Explore our range of IQF fruits, vegetables, and specialty products designed to meet the highest quality standards.
IQF Vegetables
Spray-Dried and Freeze-Dried Juice Powders
Both Spray-Dried (SD) Juice Powder and Freeze-Dried (FD) Juice Powder are advanced dehydration techniques catering to diverse industries and applications, each offering unique advantages.
Spray-Dried Juice Powder
Spray-drying involves atomizing fruit juice concentrates into fine particles, rapidly drying them in a hot air chamber. This process ensures nutrient preservation and natural flavor retention, producing a fine, free-flowing powder with low moisture content.
Key Benefits:
- Cost-Effective Production: Efficient for mass production.
- Extended Shelf Life: Stability over long storage periods due to low moisture.
- Ease of Use: Easily dissolves in water for beverages, desserts, and nutraceutical applications.
- Versatility: Widely utilized in industries like food, beverages, and pharmaceuticals.
- Quality Assurance: Complies with HACCP and ISO certifications for safety and consistency.
Ideal for industries seeking cost efficiency and practicality in large-scale applications.
Freeze-Dried Juice Powder
Freeze-drying involves freezing the juice and removing moisture through sublimation under vacuum conditions. This meticulous process preserves the juice's vibrant color, authentic flavor, and essential nutrients, resulting in a lightweight and stable powder.
Key Benefits:
- Preservation of Nutrients: Retains vitamins and antioxidants effectively.
- Superior Flavor and Color: Maintains the original taste and appearance.
- Lightweight and Compact: Convenient for transport and storage due to minimal water activity.
- Premium Applications: Preferred for high-end products like dietary supplements, cosmetics, and gourmet foods.
- Regulatory Compliance: Adheres to FDA, Codex Alimentarius, and ISO standards for top-tier product safety.
Perfect for premium and high-value applications where quality and integrity are paramount.
Spray Dried Vegetable Juice Powder
Freeze Dried Vegetable Juice Powder
Dehydrated & Freeze-Dried Fruits & Vegetables
Dehydrated and freeze-dried fruits and vegetables offer a convenient way to enjoy nature’s goodness with extended shelf life. While dehydration removes moisture using heat, freeze-drying locks in flavor and nutrients by freezing and then eliminating water through sublimation. These preservation methods retain essential vitamins, making them ideal for snacking, cooking, and emergency food supplies.
Processing Methods for Dehydration:
Fruits and vegetables are subjected to heat (via sun drying, air drying, or oven drying) to gradually remove moisture while preserving their texture and flavor.
Key Benefits:
- Cost-Effective: Requires simpler equipment and is more affordable.
- Compact Storage: Products shrink in size, taking up less space.
- Enhanced Flavor: Concentrates natural sugars, making them sweeter.
- Versatile Usage: Ideal for cooking, baking, and snacks.
Processing Methods for Freeze-Drying:
The produce is frozen at ultra-low temperatures, then moisture is extracted through sublimation in a vacuum chamber, ensuring nutrient retention and lightweight preservation.
Key Benefits:
- Better Nutrient Retention: Preserves nearly all vitamins and minerals.
- Lightweight & Long Shelf Life: Maintains original shape and texture while being easy to store.
- Quick Rehydration: Regains fresh-like qualities when mixed with water.
- Minimal Heat Exposure: Keeps delicate nutrients and flavors intact.
Perfect for on-the-go nutrition, these lightweight, long-lasting foods ensure you always have access to healthy, delicious produce without worrying about spoilage. Enjoy them as crunchy snacks, flavorful meal enhancers, or blended into smoothies—preserving freshness, one bite at a time.
